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- Caffe Americano Recipe
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- Americano Futebol Clube



What is an Americano?



The Equipment You'll Need



The Step-by-Step Guide
Now that you have the necessary equipment, let's dive into the step-by-step process of making an Americano: 1. Pull a shot of espresso: Use your coffee machine or espresso maker to pull a single shot of espresso. The ideal serving size is around 1-2 ounces. 2. Prepare the hot water: Heat water to a temperature of around 200°F (93°C). You can use a kettle or a thermometer to ensure the perfect temperature. 3. Combine the espresso and hot water: Pour the hot water over the espresso shot, holding back the foam with a spoon. The traditional ratio is 1 part espresso to 6-8 parts water, but feel free to experiment to find your perfect balance. 4. Stir and serve: Stir the mixture gently to combine, then serve immediately.